The Coquille Saint Jacques festival in Courseulles on November 21 and 22, 2026.
This unmissable celebration of seafood promises two days of gourmet festivities.
Every fall, Courseulles Shell Festival, a must-see event in Normandy for seafood lovers. Courseulles Shell Festival
At the fishing port, visitors can explore a vast seafood market offering fresh scallops, shellfish, and local fish.
On the program: gourmet tastings, traditional recipes revisited by chefs, and musical entertainment that brings the Côte de Nacre to life.
This friendly, family-oriented festival celebrates Normandy’s cuisine, with stands run by local producers and cooking demonstrations featuring shellfish.
“Shell Festival in Courseulles-sur-Mer: two days of gourmet festivities, shellfish market, chef demonstrations, concerts, and maritime discoveries.”
©Loïc Durand
Two days of intense festivities to celebrate the scallop, the exceptional product that is the pride of Normandy.
The perfect opportunity to discover the fishing industry and enjoy delicious flavors and memorable experiences.
Program coming soon.
Did you know? More than 7 out of 10 French scallops caught in France come from Normandy.
Come and experience the Scallop Festival in Courseulles-sur-Mer: tastings, chef demonstrations, musical entertainment, and a maritime atmosphere in Normandy.
©Vincent Rustuel
Over the weekend of November 21 and 22, let yourself be carried away by the enchanting melodies of sea shanties and immerse yourself in the festive atmosphere unique to Normandy’s ports.
Join our fishermen for cooking tips and recipe ideas to bring out the best in scallops on your plate.
Discover the 2026 edition of the scallop festival in Courseulles-sur-Mer, featuring a seafood market, concerts, local recipes, and entertainment for all.
Program
- Cooking demonstrations and tastings,
- Local produce market,
- Shell peeling contest,
- Children’s workshops,
- Photo exhibition,
- Demonstrations of sporting dogs in the water,
- Concert,
- Tour of the sea rescue boat
Full program coming soon.
A must-visit destination for foodies and lovers of the sea
This festival invites you on an exceptional culinary and cultural journey.
A unique opportunity to taste the famous French Label Rouge scallops, prepared on site by talented chefs.
FAQ :
When is the Scallop Festival in Courseulles-sur-Mer?
The shell festival takes place every year in the fall, usually on the third weekend of November : this year it takes place on November 21 and 22, 2026.
Where does the shellfish festival take place in Courseulles?
The event is mainly held at the fishing port of Courseulles-sur-Mer, Quai des Alliés.
Is admission to the Scallop Festival free?
Yes, access to the entertainment, the seafood market, and the stands is free. Only tastings and certain culinary activities may incur a charge.
What activities are planned during the party?
On the program: shellfish and seafood market, cooking demonstrations by chefs, tastings, concerts, shows, and family entertainment.
Can we buy scallops there?
Yes, local fishermen and producers offer fresh scallops and other seafood at their stalls.
Where can I park during the festival?
Free parking is available around the port, Place de Gaulle, and along Avenue de la Combattante.
What else is there to do in Courseulles-sur-Mer besides the festival?
You can take advantage of your stay to explore the seaside, visit the Canadian museum, sample Normandy specialties, or take a stroll along the D-Day beaches.
